Sardines Grilled with Tomatoes and Olives
65% автентично · Mediterranean
A regional twist incorporating Mediterranean flavors. Tomatoes and olives are grilled alongside the sardines, adding moisture and a burst of flavor.
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Съставки
- Fresh sardines12 whole
- Cherry tomatoes1 cup
- Kalamata olives1/2 cup, pitted
- Olive oil4 tbsp
- Garlic2 cloves, thinly sliced
- Fresh oregano1 tbsp, chopped
- Saltto taste
- Black pepperto taste
Стъпки
- 1
Clean and prepare the sardines.
- 2
Toss cherry tomatoes and Kalamata olives with 2 tbsp of olive oil, sliced garlic, salt, and pepper.
- 3
Brush sardines with the remaining 2 tbsp olive oil and season.
- 4
Preheat grill to medium-high heat.
- 5
Grill sardines for 3-5 minutes per side. Grill the tomato and olive mixture for about 5-7 minutes, until tomatoes are softened and slightly blistered.
- 6
Arrange grilled sardines on a platter, topped with the grilled tomato and olive mixture. Garnish with fresh oregano.
