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Quick Olive Tapenade
10 минвреме
Леснотрудност
4Порции
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Quick Olive Tapenade

85% автентично · Mediterranean

A simplified, faster version of olive paste, ideal for a quick snack or party appetizer. Uses readily available ingredients and minimal prep time.

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Съставки

  • Green olives, pitted1 cup
  • Black olives, pitted1 cup
  • Garlic clove1
  • Extra virgin olive oil3 tablespoons
  • Dried oregano1/2 teaspoon
  • Saltto taste
  • Black pepperto taste

Стъпки

  1. 1

    Combine pitted green and black olives, and a garlic clove in a food processor. Pulse until coarsely chopped.

  2. 2

    Add extra virgin olive oil and dried oregano. Process briefly until just combined, ensuring some texture remains.

  3. 3

    Season with salt and black pepper to taste. Serve immediately or chill for later.

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