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Savory Popara with Cheese and Herbs
15 минвреме
Леснотрудност
2Порции
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Savory Popara with Cheese and Herbs

60% автентично · Balkan

A savory twist on Popara, incorporating crumbled white cheese and fresh herbs into the bread and tea mixture, offering a more substantial and flavorful meal.

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Съставки

  • Stale rustic bread180g
  • Hot unsweetened black tea250ml
  • Crumbled white cheese (e.g., feta, sirene)50g
  • Fresh parsley, chopped2 tbsp
  • Saltpinch
  • Black pepperpinch

Стъпки

  1. 1

    Cut the bread into cubes and place in a bowl.

  2. 2

    Brew strong, unsweetened black tea.

  3. 3

    Pour the hot tea over the bread cubes and let them soak for 3-4 minutes until softened.

  4. 4

    Add the crumbled white cheese and chopped fresh parsley to the soaked bread.

  5. 5

    Season with a pinch of salt and black pepper. Stir gently to combine.

  6. 6

    Serve immediately, garnished with extra parsley if desired.

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