Spicy Bulgarian Air Fryer Chicken Wings
80% автентично · Bulgarian Fusion
A creative twist on air fryer chicken, featuring crispy chicken wings coated in a spicy, paprika-rich Bulgarian-inspired marinade.
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Съставки
- Chicken wings, separated into drumettes and flats1 kg
- Vegetable oil3 tbsp
- Sweet paprika2 tbsp
- Hot paprika or chili powder1 tsp
- Garlic powder1 tsp
- Dried savory (chubritsa)1 tsp
- Cayenne pepper (optional)1/2 tsp
- Saltto taste
- Black pepperto taste
Стъпки
- 1
Pat the chicken wings thoroughly dry.
- 2
In a large bowl, whisk together vegetable oil, sweet paprika, hot paprika, garlic powder, dried savory, cayenne pepper (if using), salt, and black pepper.
- 3
Add the chicken wings to the bowl and toss until each wing is well-coated with the marinade.
- 4
Let the wings marinate for at least 15 minutes at room temperature, or up to 2 hours in the refrigerator.
- 5
Preheat air fryer to 200°C (400°F).
- 6
Arrange wings in a single layer in the air fryer basket, working in batches if necessary.
- 7
Cook for 20-25 minutes, flipping the wings every 5-7 minutes, until crispy and cooked through.
