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Natrag
Quick Šparoge s jajima (Speedy Asparagus and Eggs)
15 minvrijeme
Lakotežina
4Porcije
—Ocjena
Quick MealsVegetable Dishes

Quick Šparoge s jajima (Speedy Asparagus and Eggs)

85% autentično · Croatian

A simplified version for busy days, using pan-fried asparagus and a quick fried egg, maintaining the core flavors.

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Sastojci

  • Fresh asparagus400g
  • Eggs4 large
  • Butter or Olive oil2 tablespoons
  • Saltto taste
  • Black pepperto taste

Koraci

  1. 1

    Wash the asparagus and snap off the woody ends. Cut into bite-sized pieces.

  2. 2

    Heat butter or olive oil in a skillet over medium-high heat. Add asparagus and sauté for 5-7 minutes until tender-crisp.

  3. 3

    Push asparagus to one side of the skillet or remove and set aside. Fry the eggs in the same skillet until whites are set and yolks are runny.

  4. 4

    Serve the sautéed asparagus topped with the fried eggs.

  5. 5

    Season with salt and pepper.

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