DishkinDishkin
Natrag
Quick Stovetop Mac and Cheese
25 minvrijeme
Lakotežina
4Porcije
—Ocjena
Comfort FoodQuick Meals

Quick Stovetop Mac and Cheese

70% autentično · American

A faster, simpler version of mac and cheese made entirely on the stovetop, using evaporated milk and a blend of cheeses for a creamy, satisfying result without baking.

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Sastojci

  • Elbow macaroni8 ounces
  • Butter2 tablespoons
  • Evaporated milk1 (12 ounce) can
  • Cheddar cheese, shredded2 cups
  • Salt1/2 teaspoon
  • Black pepper1/4 teaspoon

Koraci

  1. 1

    Cook macaroni according to package directions until tender. Drain well.

  2. 2

    While macaroni cooks, melt butter in a large saucepan over medium-low heat.

  3. 3

    Pour in evaporated milk and heat gently, do not boil.

  4. 4

    Gradually add shredded cheddar cheese, stirring until completely melted and smooth.

  5. 5

    Season the cheese sauce with salt and pepper.

  6. 6

    Add the drained macaroni to the cheese sauce and stir until evenly coated.

  7. 7

    Serve immediately.

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