20 минвреме
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Avocado and Egg Salad with Smoked Salmon
70% автентично · Nordic-inspired
A gourmet twist on the classic, incorporating the rich flavor of smoked salmon for a more decadent salad.
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Съставки
- Avocado1.5 ripe
- Eggs3 large
- Smoked salmon4 oz
- Cream cheese2 tablespoons
- Chives1 tablespoon, chopped
- Capers1 teaspoon, drained
- Lemon zest1/2 teaspoon
- Saltto taste
- Black pepperto taste
- Waterfor boiling eggs
Стъпки
- 1
Boil eggs until hard-boiled, peel and chop.
- 2
Dice the ripe avocados.
- 3
Cut smoked salmon into bite-sized pieces.
- 4
In a bowl, combine chopped eggs, diced avocado, and smoked salmon.
- 5
Add cream cheese, chopped chives, capers, and lemon zest.
- 6
Season with salt and black pepper to taste. Mix gently.
- 7
Serve as is or with a side of toast points.
