
Quick Arugula Salad with Parmesan and Balsamic Glaze
85% автентично · Italian-inspired
A speedy version of the classic, using a pre-made balsamic glaze for a touch of sweetness and tang, perfect for a weeknight meal.
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Съставки
- Arugula5 oz
- Parmesan cheese3 oz
- Balsamic glaze2 tbsp
- Extra virgin olive oil1 tbsp
- Saltto taste
- Black pepperto taste
Стъпки
- 1
Place arugula in a serving bowl.
- 2
Shave or grate the Parmesan cheese over the arugula.
- 3
Drizzle with extra virgin olive oil and balsamic glaze.
- 4
Season with salt and black pepper to taste.
- 5
Toss gently and serve immediately.



