45 минвреме
Леснотрудност
4Порции
—Рейтинг
Quick Green Bean Stew with Smoked Paprika
70% автентично · Fusion
A simplified and quicker version of the classic green bean stew, enhanced with the smoky depth of paprika for a modern twist.
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Съставки
- Fresh or frozen green beans500g
- Onion1 large
- Canned diced tomatoes400g
- Garlic2 cloves
- Olive oil2 tbsp
- Smoked paprika1 tsp
- Water or vegetable broth150ml
- Saltto taste
- Black pepperto taste
Стъпки
- 1
If using fresh green beans, trim and halve them. If using frozen, no prep needed.
- 2
Chop the onion and mince the garlic.
- 3
Heat olive oil in a pot over medium heat. Sauté the onion until softened, about 5 minutes.
- 4
Add the minced garlic and smoked paprika, cook for 30 seconds until fragrant.
- 5
Add the canned diced tomatoes (undrained), green beans, and water or broth.
- 6
Bring to a simmer, then cover and cook for 25-30 minutes, or until green beans are tender.
- 7
Season with salt and pepper to taste.
- 8
Serve hot.
