25 минвреме
Леснотрудност
4Порции
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Quick & Easy Lentil Patties
70% автентично · Fusion
A simplified version of lentil patties, perfect for a weeknight meal. Uses pre-cooked lentils for speed.
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Съставки
- Pre-cooked brown lentils (canned)2 cans (15 oz each)
- Onion1/4 cup, finely chopped
- Fresh parsley2 tablespoons, chopped
- Egg1 large
- Breadcrumbs1/4 cup
- Olive oil2 tablespoons
- Salt1/2 teaspoon
- Black pepper1/4 teaspoon
Стъпки
- 1
Drain and rinse the canned lentils. Mash them lightly in a bowl.
- 2
Add finely chopped onion, chopped parsley, egg, and breadcrumbs to the mashed lentils. Season with salt and pepper.
- 3
Mix everything together until well combined. Form into small patties.
- 4
Heat olive oil in a skillet over medium-high heat.
- 5
Cook patties for about 3-4 minutes per side, until lightly browned and cooked through.
- 6
Serve immediately.
