Spicy Baked Vegetables with Smoked Sirene and Chili
60% автентично · Fusion
A creative twist on the classic, incorporating smoked sirene cheese for a deeper flavor profile and a kick of chili flakes for heat. This version offers a more complex and robust taste experience.
Оценете тази рецепта
Изберете от 1 до 5 звезди. Всяка рецепта може да бъде оценена само веднъж.
Все още няма оценки.
Съставки
- Eggplant1 medium
- Bell peppers (red and yellow)2
- Red onion1 large
- Garlic cloves3
- Smoked sirene cheese150g
- Olive oil4 tbsp
- Saltto taste
- Black pepperto taste
- Red chili flakes1/2 tsp (or to taste)
- Fresh cilantrofor garnish
Стъпки
- 1
Preheat oven to 200°C (400°F).
- 2
Cut eggplant into 2 cm cubes. Chop bell peppers and red onion into similar-sized chunks. Mince garlic.
- 3
In a baking dish, combine eggplant, bell peppers, red onion, and minced garlic. Drizzle with olive oil.
- 4
Season with salt, black pepper, and red chili flakes. Toss well to coat.
- 5
Bake for 30 minutes, stirring halfway through.
- 6
Cut the smoked sirene cheese into cubes and scatter over the vegetables.
- 7
Bake for another 10-15 minutes, until the cheese is melted and the vegetables are tender and slightly charred.
- 8
Garnish with fresh cilantro and serve hot.
