60 минвреме
Леснотрудност
4Порции
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Quick & Easy Oven-Baked Chicken and Potatoes
70% автентично · European-inspired
A simplified version of the classic, perfect for a weeknight meal. Uses fewer ingredients and a quicker preparation time while retaining the comforting flavors.
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Съставки
- Chicken pieces (drumsticks or thighs)1 kg
- Potatoes800 g
- Olive oil50 ml
- Lemon1
- Garlic powder1 tsp
- Dried rosemary1 tsp
- Saltto taste
- Black pepperto taste
Стъпки
- 1
Preheat oven to 200°C (400°F).
- 2
Cut potatoes into bite-sized cubes. Slice the lemon.
- 3
In a bowl, toss chicken pieces and potatoes with olive oil, garlic powder, rosemary, salt, and pepper.
- 4
Arrange chicken and potatoes in a single layer on a baking sheet or shallow baking dish. Tuck lemon slices among the pieces.
- 5
Bake for 45-50 minutes, or until chicken is cooked through and potatoes are tender and golden.
- 6
Serve immediately.
