Explore Dishkin recipes in the Spanish-inspired category.
3 results
A flavorful twist on breakfast potatoes, inspired by the Spanish tapa, Patatas Bravas. Crispy fried potatoes served with a smoky paprika aioli and a spicy tomato sauce.
Russet potatoes · Olive oil · Smoked paprika · Garlic powder
A creative twist on paella, replacing rice with thin noodles (fideos) for a different texture, often prepared in a similar style with abundant seafood.
Fideos noodles (thin vermicelli) · Shrimp · Mussels · Clams
A simplified version of paella using pre-cooked or quick-cooking seafood and a faster rice method, perfect for a weeknight meal.
Paella rice or Arborio rice · Pre-cooked shrimp · Mussels (pre-cooked or canned) · Firm white fish fillets (e.g., cod, monkfish)
