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Classic Air Fryer Chicken Wings
30 mintime
Easydifficulty
4Servings
—Rating
Air FryerAppetizer

Classic Air Fryer Chicken Wings

Traditional dish · American

Crispy, golden-brown chicken wings cooked to perfection in the air fryer, seasoned simply with salt and pepper for a classic taste.

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Ingredients

  • Chicken wings2 lbs
  • Salt1 tsp
  • Black pepper0.5 tsp
  • Baking powder (optional, for extra crispiness)1 tbsp

Steps

  1. 1

    Pat the chicken wings completely dry with paper towels. This is crucial for crispiness.

  2. 2

    In a bowl, toss the wings with salt, black pepper, and baking powder (if using). Ensure they are evenly coated.

  3. 3

    Preheat your air fryer to 400°F (200°C).

  4. 4

    Arrange the wings in a single layer in the air fryer basket. Do not overcrowd.

  5. 5

    Air fry for 20-25 minutes, flipping the wings halfway through, until golden brown and crispy.

  6. 6

    Serve immediately.

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