7 mintime
Mediumdifficulty
1Servings
—Rating
Spiced Espresso Martini
70% authentic · Fusion
A creative twist on the Espresso Martini, infusing warm spices like cinnamon and a hint of chili for a complex, layered flavor profile.
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Ingredients
- Vodka2 oz
- Coffee Liqueur (e.g., Kahlúa)0.75 oz
- Freshly Brewed Espresso, chilled1 oz
- Spiced Simple Syrup (e.g., cinnamon, star anise infused)0.5 oz
- Pinch of Chili Flakes (optional)1 pinch
- Cinnamon Stick (for garnish)1
Steps
- 1
Prepare spiced simple syrup by simmering sugar, water, cinnamon stick, and star anise until dissolved, then strain and cool.
- 2
Chill a coupe glass.
- 3
Add vodka, coffee liqueur, chilled espresso, spiced simple syrup, and chili flakes (if using) to a cocktail shaker with ice.
- 4
Shake vigorously until well-chilled.
- 5
Double strain into the chilled coupe glass.
- 6
Garnish with a cinnamon stick.
