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Classic Paloma
Traditional dish · Mexican
The quintessential Mexican cocktail, balancing the tartness of grapefruit with the bite of tequila and a hint of lime. Refreshing and simple.
Ingredients
- Tequila Blanco2 oz
- Fresh Grapefruit Juice3 oz
- Fresh Lime Juice0.5 oz
- Sparkling Grapefruit Soda2-3 oz
- Saltfor rimming
- Grapefruit Slicefor garnish
- Lime Wedgefor garnish
- Ice Cubesenough to fill glass
Steps
- 1
Rim a highball glass with salt by running a lime wedge around the rim and dipping it in salt.
- 2
Fill the glass with ice cubes.
- 3
Pour in the tequila, fresh grapefruit juice, and fresh lime juice.
- 4
Top with sparkling grapefruit soda.
- 5
Gently stir to combine.
- 6
Garnish with a grapefruit slice and a lime wedge.
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