45 mintime
Easydifficulty
6Servings
—Rating
Nutrition facts
500 kcalCalories
30 gProtein
35 gCarbs
25 gFat
Per serving · Approximate values estimated by AI
Quick & Easy Chicken Stuffing Casserole
80% authentic · American
A simplified version of the classic, using pre-made stuffing mix and rotisserie chicken for a faster, weeknight-friendly meal.
Ingredients
Servings6
- Cooked rotisserie chicken, shredded3 cups
- Condensed cream of chicken soup1 can (10.5 oz)
- Chicken broth1 cup
- Butter, melted4 tablespoons
- Boxed chicken flavored stuffing mix1 box (6 oz)
- Saltto taste
- Black pepperto taste
Steps
- 1
Preheat oven to 375°F (190°C).
- 2
In a bowl, combine shredded rotisserie chicken, condensed soup, and chicken broth. Stir well.
- 3
Prepare the stuffing mix according to package directions, but use melted butter instead of oil if specified. Mix the prepared stuffing with the chicken mixture.
- 4
Spread the mixture evenly into a greased 8x8 inch baking dish.
- 5
Bake for 25-30 minutes, or until bubbly and the top is golden brown.
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