
Tradicionalno jelo
Raštika sa Suhim Mesom (Traditional)
A hearty and traditional Balkan dish featuring collard greens (raštika) slow-cooked with smoked dried meat (suho meso) and aromatic spices. This is a comforting and flavorful stew, perfect for a cold day.
180 min
Raštika (collard greens) · Smoked dried beef or pork (suho meso) · Onion · Garlic