Vegetable

A creative twist on Carbonara, incorporating the smoky flavor of smoked pancetta and the fresh crunch of blanched asparagus for a more complex flavor profile and added color.

Spaghetti · Smoked Pancetta, diced · Eggs (yolks) · Pecorino Romano cheese, grated

A vibrant and slightly lighter take on cuttlefish risotto, incorporating seasonal vegetables like peas and bell peppers, alongside the cuttlefish and its ink for color and flavor.

Cuttlefish · Arborio rice · Onion · Garlic