Terokai resipi Dishkin dalam kategori Pastry.
3 hasil
A creative twist on the Karipap Pusing, this version replaces the traditional curry filling with a rich and aromatic beef rendang. The complex flavors of rendang complement the crispy, spiral pastry for a unique culinary experience.
All-purpose flour · Butter (for dough) · Water (for dough) · Salt (for dough)
A simplified version of the traditional Karipap Pusing, this recipe uses store-bought puff pastry to achieve the flaky layers with less effort, while retaining the classic savory potato and chicken filling.
Store-bought puff pastry sheets · Chicken breast, diced · Potatoes, diced · Onion, chopped
A classic Malaysian Karipap Pusing, featuring a crispy, multi-layered spiral pastry shell filled with a savory curry potato and chicken filling. The dough is meticulously folded to create the signature spiral effect, resulting in a delightful crunch with every bite.
All-purpose flour · Butter (for dough) · Water (for dough) · Salt (for dough)
