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Quick Nasi Lemak Sambal Sotong
45 minmasa
Mudahkesukaran
4Hidangan
Penilaian

Quick Nasi Lemak Sambal Sotong

70% asli · Malaysian

A simplified version of Nasi Lemak Sambal Sotong, using pre-made sambal paste and quicker cooking methods for the squid.

Nilai resipi ini

Pilih 1 hingga 5 bintang. Setiap resipi hanya boleh dinilai sekali.

Belum ada penilaian.

Bahan

  • Jasmine rice2 cups
  • Coconut milk1.5 cups
  • Pandan leaves2
  • Salt1 tsp
  • Squid400g
  • Pre-made sambal paste4 tbsp
  • Tamarind paste1 tbsp
  • Sugar1 tsp
  • Saltto taste
  • Oilfor cooking
  • Hard-boiled eggs4
  • Fried anchovies (ikan bilis)1/4 cup
  • Roasted peanuts1/4 cup
  • Cucumber1/4

Langkah

  1. 1

    Cook jasmine rice with coconut milk, pandan leaves, and salt as per standard rice cooker instructions.

  2. 2

    Clean and cut squid into bite-sized pieces. Marinate with tamarind paste, sugar, and salt.

  3. 3

    Heat oil in a pan. Add pre-made sambal paste and stir-fry for 1-2 minutes until fragrant. Add the marinated squid and cook for 5-7 minutes until tender and sauce is slightly reduced.

  4. 4

    Serve the coconut rice with the quick Sambal Sotong. Garnish with sliced hard-boiled eggs, fried anchovies, roasted peanuts, and cucumber slices.

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