Serunding Ayam Cepat (Quick Serunding Ayam)
70% asli · Malaysian
A simplified and quicker version of Serunding Ayam, using pre-cooked chicken and fewer aromatics, suitable for a weeknight preparation while retaining much of the classic flavor.
Nilai resipi ini
Pilih 1 hingga 5 bintang. Setiap resipi hanya boleh dinilai sekali.
Belum ada penilaian.
Bahan
- Cooked shredded chicken300g
- Coconut milk (thick)100ml
- Shallots50g
- Garlic2 cloves
- Chili paste1.5 tbsp
- Sugar1 tbsp
- Saltto taste
- Vegetable oil2 tbsp
Langkah
- 1
Finely chop or process shallots and garlic into a paste.
- 2
Heat vegetable oil in a pan over medium heat. Sauté the shallot and garlic paste until fragrant.
- 3
Add chili paste and cook for 1-2 minutes until oil separates.
- 4
Add the cooked shredded chicken and stir well to coat.
- 5
Pour in the thick coconut milk, sugar, and salt. Stir continuously.
- 6
Cook over medium-low heat, stirring frequently, until the mixture is mostly dry and the chicken is well-seasoned. It will be slightly moister than the classic version.
- 7
Remove from heat and let cool.
