Khám phá công thức Dishkin trong danh mục Mushroom.
4 kết quả
A creative twist on Mì Quảng, replacing some traditional meat with a medley of mushrooms and seafood, offering a lighter yet flavorful broth and varied textures.
Mì Quảng noodles (wide rice noodles) · Shrimp · Squid · Shiitake mushrooms
A flavorful variation of Lẩu Gà Lá É that emphasizes a variety of mushrooms, adding depth and earthy notes to the classic chicken and perilla leaf broth. This version is ideal for mushroom lovers.
Chicken thighs, bone-in, cut into pieces · Lá é (Vietnamese perilla leaves) · Assorted mushrooms (shiitake, oyster, king oyster, enoki) · Lemongrass, bruised and cut into sections
A flavorful variation of the classic soup, enhanced with the earthy, umami depth of shiitake mushrooms. This version offers a richer broth and a more complex flavor profile.
Dried seaweed (e.g., wakame) · Beef sirloin or flank steak · Dried shiitake mushrooms · Garlic
A flavorful variation of Cháo Sườn that incorporates earthy shiitake mushrooms, adding depth and a different texture to the classic pork rib congee. This version offers a more complex savory profile.
Pork ribs · Jasmine rice · Dried shiitake mushrooms · Water
