60% chuẩn vị
Spicy Szechuan-Style Eggplant and Tofu
A bolder, spicier take on braised eggplant and tofu, inspired by Szechuan flavors. Features chili bean paste (doubanjiang) and Szechuan peppercorns for a numbing and spicy kick.
45 phút
Chinese eggplant · Firm tofu · Garlic · Ginger