Quick Hủ Tiếu Bò Kho
70% chuẩn vị · Vietnamese
A simplified version of the classic Hủ Tiếu Bò Kho, using pre-made curry powder and a shorter simmering time for a weeknight-friendly meal.
Đánh giá công thức này
Chọn từ 1 đến 5 sao. Mỗi công thức chỉ có thể được đánh giá một lần.
Chưa có đánh giá.
Nguyên liệu
- Beef stew meat700g
- Carrots2 medium
- Yellow onion1 medium
- Garlic3 cloves
- Lemongrass paste2 tbsp
- Vietnamese curry powder2 tbsp
- Fish sauce2 tbsp
- Sugar1 tsp
- Beef broth750ml
- Rice noodles300g
- Saltto taste
- Black pepperto taste
- Wateras needed
- Green onionsfor garnish
- Cilantrofor garnish
Các bước
- 1
Cut beef into bite-sized pieces. Season with salt and pepper.
- 2
Chop onion and mince garlic.
- 3
In a pot, sauté onion and garlic until softened. Stir in curry powder and lemongrass paste, cook for 1 minute until fragrant.
- 4
Add beef and sear until browned.
- 5
Pour in beef broth, fish sauce, and sugar. Bring to a simmer, cover, and cook for 45-60 minutes, or until beef is tender.
- 6
Add peeled and chopped carrots during the last 20 minutes of cooking.
- 7
Adjust seasoning with salt and pepper.
- 8
Cook rice noodles as per package instructions.
- 9
Serve the stew over noodles in a bowl, garnished with green onions and cilantro.
