Iced Matcha Latte with Coconut Milk

An elegant baked cheesecake combining the floral notes of rosewater with the nutty flavor of pistachios, set on a fragrant cardamom-spiced crust.

Shortbread cookies · Ground cardamom · Unsalted butter, melted · Cream cheese, softened

A creative twist on the classic Krem Pita, featuring the traditional choux pastry and custard, but enhanced with a vibrant, slightly tart berry compote for a burst of fruity flavor.

Butter · Water · All-purpose flour · Eggs

A creative twist on the classic, this version features balerynky made with a hint of lemon zest, served with a warm, buttery crumble topping made from ground walnuts and poppy seeds, offering a delightful textural contrast.

Farmer's cheese (Tvorog) · Egg · Sugar · Lemon zest

An elevated take on panna cotta, featuring a rich, creamy base served with a sharp forest berry coulis and a drizzle of aged balsamic glaze for a complex flavor profile.

Heavy cream · Whole milk · Granulated sugar · Vanilla bean