30 минвреме
Леснотрудност
6Порции
—Рейтинг
Quick 'Koshnichki' with Sweetened Condensed Milk Cream
70% автентично · Ukrainian-inspired
A simplified take on 'Koshnichki z Kremom', this version uses store-bought tartlet shells or a simpler pastry dough and a quick, no-cook filling made with sweetened condensed milk and cream cheese for speed.
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Съставки
- Pre-baked tartlet shells12
- Cream cheese, softened200g
- Sweetened condensed milk150ml
- Lemon juice1 tbsp
- Vanilla extract1/2 tsp
- Chocolate sauce (for garnish)optional
- Chopped nuts (for garnish)optional
Стъпки
- 1
In a bowl, beat softened cream cheese until smooth.
- 2
Gradually beat in sweetened condensed milk, lemon juice, and vanilla extract until the mixture is smooth and creamy.
- 3
Spoon the cream filling into the pre-baked tartlet shells.
- 4
Drizzle with chocolate sauce and sprinkle with chopped nuts, if desired.
- 5
Chill for at least 15 minutes before serving.
