
Quick Chicken with Mustard and Cream Sauce
80% автентично · European
A simplified and faster version of the classic dish, perfect for weeknights, using pre-cooked chicken or quicker cooking methods.
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Съставки
- Cooked chicken breast, sliced400g
- Sour cream150g
- Mayonnaise50g
- Whole grain mustard1.5 tbsp
- Lemon juice1 tsp
- Saltto taste
- Black pepperto taste
- Fresh chivesfor garnish
Стъпки
- 1
In a bowl, combine sour cream, mayonnaise, whole grain mustard, and lemon juice.
- 2
Season the sauce with salt and pepper to taste.
- 3
Add the sliced cooked chicken to the sauce.
- 4
Gently toss the chicken to coat evenly with the sauce.
- 5
Heat gently in a saucepan over low heat for 5-7 minutes, or until warmed through. Do not boil.
- 6
Garnish with fresh chives and serve immediately.



