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Quick Chicken with Mustard and Cream Sauce
25 минвреме
Леснотрудност
4Порции
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Quick Chicken with Mustard and Cream Sauce

80% автентично · European

A simplified and faster version of the classic dish, perfect for weeknights, using pre-cooked chicken or quicker cooking methods.

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Съставки

  • Cooked chicken breast, sliced400g
  • Sour cream150g
  • Mayonnaise50g
  • Whole grain mustard1.5 tbsp
  • Lemon juice1 tsp
  • Saltto taste
  • Black pepperto taste
  • Fresh chivesfor garnish

Стъпки

  1. 1

    In a bowl, combine sour cream, mayonnaise, whole grain mustard, and lemon juice.

  2. 2

    Season the sauce with salt and pepper to taste.

  3. 3

    Add the sliced cooked chicken to the sauce.

  4. 4

    Gently toss the chicken to coat evenly with the sauce.

  5. 5

    Heat gently in a saucepan over low heat for 5-7 minutes, or until warmed through. Do not boil.

  6. 6

    Garnish with fresh chives and serve immediately.

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