
Classic Tuna Salad (Салата с риба тон)
Традиционно ястие · International
A timeless and simple tuna salad, perfect for sandwiches or as a light meal. This version focuses on fresh, classic ingredients for a pure, unadulterated flavor.
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Съставки
- Canned tuna in oil, drained2 cans (approx. 150g each)
- Mayonnaise1/2 cup
- Celery, finely chopped1 stalk
- Red onion, finely chopped1/4 cup
- Lemon juice1 tablespoon
- Saltto taste
- Black pepperto taste
- Fresh parsley, chopped (for garnish)2 tablespoons
Стъпки
- 1
Drain the canned tuna thoroughly.
- 2
In a medium bowl, flake the tuna with a fork.
- 3
Add mayonnaise, chopped celery, chopped red onion, and lemon juice to the bowl.
- 4
Season with salt and black pepper to taste.
- 5
Mix all ingredients gently until well combined.
- 6
Garnish with fresh chopped parsley before serving.



