
Quick & Easy Beef Burger (Bystro Teleško Kyufte Burger)
75% автентично · International
A simplified version of the Bulgarian beef burger, focusing on speed and minimal ingredients while retaining the core flavor.
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Съставки
- Ground beef500g
- Salt1 tsp
- Black pepper0.5 tsp
- Burger buns4
- Ketchup (optional)4 tbsp
- Tomato slices (optional)4
- Butter or oil for cooking1 tbsp
Стъпки
- 1
Season the ground beef generously with salt and pepper. Mix lightly.
- 2
Form the mixture into 4 equal-sized patties.
- 3
Melt butter or heat oil in a skillet over medium-high heat. Cook patties for 3-4 minutes per side, until browned and cooked through.
- 4
Toast the burger buns lightly.
- 5
Assemble the burgers: place a patty on the bottom bun, add optional ketchup and tomato slices, and top with the other half of the bun.



