10 минвреме
Леснотрудност
4Порции
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Quick & Easy Hummus
70% автентично · Middle Eastern-inspired
A simplified hummus recipe that uses fewer ingredients and less processing time, perfect for a quick snack.
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Съставки
- Chickpeas (canned, undrained)1 can (15 oz)
- Tahini1/4 cup
- Lemon juice2 tbsp
- Garlic powder1/2 tsp
- Salt1/2 tsp
- Olive oil1 tbsp (plus more for serving)
- Sumac (for garnish)pinch
Стъпки
- 1
Drain most of the liquid from the canned chickpeas, but reserve a tablespoon or two.
- 2
Combine chickpeas, tahini, lemon juice, garlic powder, salt, and olive oil in a food processor.
- 3
Process until mostly smooth, adding a tablespoon of the reserved chickpea liquid if needed to reach desired consistency.
- 4
Transfer to a serving dish, drizzle with olive oil, and sprinkle with sumac.
