Hungarian

A lighter, soup-like version of goulash, featuring tender beef, vegetables, and potatoes in a flavorful paprika-spiced broth. Often served as a hearty first course or a light main meal.

Beef chuck · Yellow onions · Potatoes · Carrots

A rich and hearty beef stew, slow-cooked with onions, paprika, and caraway seeds. This is the quintessential Hungarian Goulash, a comforting and deeply flavorful dish.

Beef chuck roast · Yellow onions · Sweet Hungarian paprika · Caraway seeds

A traditional Hungarian dish featuring tender chicken simmered in a rich, creamy sauce flavored with sweet Hungarian paprika, onions, and sour cream. Served with nokedli (Hungarian dumplings).

Chicken thighs, bone-in, skin-on · Onions, chopped · Sweet Hungarian paprika · All-purpose flour

A flavorful variation of Beef Stroganoff incorporating Hungarian influences with the addition of sweet paprika and a richer mushroom blend, served over mashed potatoes.

Beef sirloin or tenderloin · Butter · Yellow onion · Mushrooms (cremini, shiitake)