Explore Dishkin recipes in the Roasts category.
3 results
A sophisticated twist on prime rib, featuring a zesty horseradish and herb crust for a flavorful kick, complemented by a rich, glossy red wine reduction sauce. This recipe elevates the classic roast with elegant flavors.
Prime Rib Roast (bone-in) · Salt · Black Pepper · Prepared Horseradish
A faster, simpler take on prime rib, this version focuses on a robust garlic and herb crust applied just before roasting, allowing for a quicker preparation time while still delivering impressive flavor and tenderness.
Prime Rib Roast (boneless) · Salt · Black Pepper · Garlic
A quintessential holiday roast, this classic prime rib is seasoned generously and slow-roasted to perfection, resulting in a tender, juicy interior with a beautifully browned crust. Served with its own pan juices.
Prime Rib Roast (bone-in) · Kosher Salt · Black Pepper · Garlic Powder
