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Quick & Easy Tuna Melt
10 mintime
Easydifficulty
1Servings
Rating

Quick & Easy Tuna Melt

80% authentic · American

A simplified Tuna Melt perfect for a fast lunch. Uses fewer ingredients and a quicker assembly for a satisfying melt.

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Ingredients

  • Canned tuna, drained5 oz
  • Mayonnaise2 tbsp
  • Saltpinch
  • Black pepperpinch
  • Bread slices2
  • Butter or cooking sprayfor cooking
  • American cheese slices2

Steps

  1. 1

    In a bowl, mix drained tuna with mayonnaise, salt, and pepper.

  2. 2

    Butter one side of each bread slice, or lightly spray a skillet with cooking spray.

  3. 3

    Place one bread slice, butter-side down (or in the sprayed skillet), over medium heat.

  4. 4

    Spoon the tuna mixture onto the bread, then top with American cheese slices.

  5. 5

    Cover with the second bread slice, butter-side up.

  6. 6

    Grill for about 2-3 minutes per side, until golden brown and cheese is melted.

  7. 7

    Serve hot.

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