
Truffle Parmesan Fries
60% authentic · Italian-Inspired
A gourmet twist on classic fries, elevated with the earthy aroma of truffle oil and the savory depth of Parmesan cheese.
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Ingredients
- Frozen Shoestring Fries20 oz
- Truffle Oil2 tablespoons
- Grated Parmesan Cheese1/2 cup
- Saltto taste
- Fresh Parsley, chopped2 tablespoons
Steps
- 1
Prepare the frozen shoestring fries according to package directions, typically by baking or air frying until golden and crispy.
- 2
While the fries are still hot, transfer them to a clean bowl.
- 3
Drizzle the truffle oil over the hot fries and toss gently to coat.
- 4
Add the grated Parmesan cheese and toss again until the cheese adheres to the fries.
- 5
Season with salt to taste. Be mindful that Parmesan cheese is already salty.
- 6
Garnish with fresh chopped parsley and serve immediately.



