15 mintime
Easydifficulty
4Servings
—Rating
Quick Menemen (Simplified)
75% authentic · Turkish
A faster version of Menemen, perfect for busy mornings. It uses fewer ingredients and simplifies some steps while retaining the core flavors.
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Ingredients
- Canned Crushed Tomatoes1 can (15 oz)
- Green Pepper1 medium
- Onion1/2 medium
- Eggs6 large
- Olive Oil3 tablespoons
- Salt1 teaspoon
- Black Pepper1/2 teaspoon
- Red Pepper Flakes (optional garnish)pinch
Steps
- 1
Finely chop the onion and green pepper.
- 2
Heat olive oil in a non-stick skillet over medium-high heat. Add the onion and pepper and sauté until softened, about 3-4 minutes.
- 3
Pour in the crushed tomatoes, salt, and pepper. Bring to a simmer and cook for 2 minutes.
- 4
Whisk the eggs in a bowl. Pour the whisked eggs over the tomato mixture.
- 5
Gently stir the eggs into the tomato mixture until cooked through and scrambled, about 2-3 minutes.
- 6
Serve immediately, optionally garnished with red pepper flakes.
