
No-Bake Chocolate Cheesecake
70% authentic · American
A quick and easy no-bake cheesecake featuring a chocolate cookie crust and a rich, creamy chocolate filling.
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Ingredients
- Cream cheese, softened24 oz
- Powdered sugar1 cup
- Unsweetened cocoa powder1/2 cup
- Heavy cream1.5 cups
- Vanilla extract1 tsp
- Chocolate sandwich cookie crumbs2 cups
- Butter, melted1/2 cup
Steps
- 1
Mix cookie crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
- 2
Chill crust for 15 minutes.
- 3
Beat cream cheese until smooth.
- 4
Beat in powdered sugar and cocoa powder until well combined.
- 5
In a separate bowl, whip heavy cream until stiff peaks form.
- 6
Fold whipped cream and vanilla extract into the cream cheese mixture.
- 7
Pour filling over the crust and spread evenly.
- 8
Chill for at least 4 hours, or until firm.



