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Quick Iced Brown Sugar Oatmilk Shaken Espresso
7 mintime
Easydifficulty
1Servings
—Rating
Espresso DrinksQuick Coffee

Quick Iced Brown Sugar Oatmilk Shaken Espresso

85% authentic · American

A simplified version of the popular shaken espresso, perfect for when you need a quick caffeine boost. Uses pre-made brown sugar simple syrup for speed.

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Ingredients

  • Strong Brewed Coffee or Espresso4 oz
  • Oat Milk5 oz
  • Brown Sugar Simple Syrup0.75 oz
  • Ice1 cup

Steps

  1. 1

    Brew strong coffee or espresso and let it cool slightly.

  2. 2

    Combine the coffee/espresso, oat milk, and brown sugar simple syrup in a shaker.

  3. 3

    Fill the shaker with ice.

  4. 4

    Shake well for about 15 seconds until the outside of the shaker is frosty.

  5. 5

    Fill a serving glass with ice.

  6. 6

    Pour the shaken mixture into the glass.

  7. 7

    Enjoy immediately.

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