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Classic Avocado Toast
5 mintime
Easydifficulty
1Servings
—Rating
Nutrition facts
250 kcalCalories
6 gProtein
20 gCarbs
15 gFat

Per serving · Approximate values estimated by AI

BreakfastBrunch

Classic Avocado Toast

Traditional dish · Californian

The quintessential avocado toast, featuring perfectly ripe avocado mashed with lime and seasoned simply, served on toasted artisanal bread.

Ingredients

Servings1
  • Ripe avocado1/2
  • Lime1/4
  • Artisanal bread1 slice
  • Sea saltto taste
  • Black pepperto taste
  • Microgreens (optional garnish)small handful

Steps

  1. 1

    Toast the slice of artisanal bread until golden brown and crisp.

  2. 2

    In a small bowl, mash the ripe avocado with a fork. Squeeze in the juice from the lime quarter.

  3. 3

    Season the mashed avocado with sea salt and black pepper to taste.

  4. 4

    Spread the seasoned avocado mixture evenly over the toasted bread.

  5. 5

    Garnish with microgreens, if desired.

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