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Classic Banana Pudding Matcha Latte
Traditional dish · Fusion
A delightful fusion beverage combining the creamy, comforting flavors of banana pudding with the earthy, vibrant notes of matcha green tea. This classic version uses traditional ingredients for an authentic taste experience.
Ingredients
- Matcha powder1 tsp
- Hot water2 tbsp
- Milk8 oz
- Ripe banana1/2 medium
- Sweetened condensed milk2 tbsp
- Vanilla extract1/4 tsp
- Vanilla wafer cookies2-3
Steps
- 1
In a small bowl, whisk matcha powder with hot water until smooth and frothy. Set aside.
- 2
In a blender, combine milk, half ripe banana, sweetened condensed milk, and vanilla extract. Blend until smooth.
- 3
Lightly mash 1-2 vanilla wafer cookies and add to the blender. Pulse a few times to incorporate.
- 4
Pour the banana mixture into a serving glass.
- 5
Gently pour the prepared matcha mixture over the banana mixture, creating a layered effect.
- 6
Garnish with a whole vanilla wafer cookie and a thin slice of banana on the rim.
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