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Classic Ginger Shot
Traditional dish · Global
A potent and invigorating shot made from fresh ginger, lemon, and a touch of sweetener, designed to boost immunity and energy.
Ingredients
- Fresh ginger root4 inches
- Lemon1
- Honey or maple syrup (optional)1-2 tablespoons
- Water1/2 cup
Steps
- 1
Wash and peel the ginger root. Cut into small pieces.
- 2
Juice the lemon.
- 3
Combine ginger pieces, lemon juice, and water in a blender.
- 4
Blend until smooth.
- 5
Strain the mixture through a fine-mesh sieve or cheesecloth, pressing to extract as much liquid as possible. Discard solids.
- 6
Stir in honey or maple syrup if using, until dissolved.
- 7
Pour into small shot glasses and serve immediately.
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