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Classic Magic Cookie Bars
Traditional dish · American
A beloved layered bar cookie featuring a graham cracker crust, a rich filling of chocolate chips, nuts, and coconut, all bound together with sweetened condensed milk.
Ingredients
- Graham cracker crumbs1.5 cups
- Butter, melted0.5 cup
- Sweetened condensed milk1 can (14 oz)
- Semi-sweet chocolate chips1 cup
- Shredded sweetened coconut1 cup
- Chopped pecans or walnuts1 cup
Steps
- 1
Preheat oven to 350°F (175°C). Line a 9x13 inch baking pan with parchment paper, leaving an overhang.
- 2
In a medium bowl, combine graham cracker crumbs and melted butter. Press mixture evenly into the bottom of the prepared baking pan.
- 3
Sprinkle chocolate chips, shredded coconut, and chopped nuts evenly over the graham cracker crust.
- 4
Pour sweetened condensed milk evenly over the toppings.
- 5
Bake for 25-30 minutes, or until the edges are golden brown and the condensed milk is bubbly.
- 6
Let cool completely in the pan before lifting out using the parchment paper overhang. Cut into bars.
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