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Classic Whiskey Sour
5 mintime
Easydifficulty
1Servings
Rating
Nutrition facts
250 kcalCalories
1 gProtein
20 gCarbs
0.5 gFat

Approximate values estimated by AI

Classic Whiskey Sour

Traditional dish · American

The quintessential Whiskey Sour, balancing the warmth of bourbon with tart lemon and a touch of sweetness, traditionally finished with an egg white for a silky texture.

Ingredients

Servings1
  • Bourbon Whiskey2 oz
  • Fresh Lemon Juice1 oz
  • Simple Syrup0.75 oz
  • Egg White1
  • Ice CubesFor shaking and serving
  • Maraschino Cherry1
  • Orange Slice1

Steps

  1. 1

    Combine bourbon, fresh lemon juice, simple syrup, and egg white in a cocktail shaker.

  2. 2

    Add ice to the shaker and shake vigorously for about 15-20 seconds until well-chilled.

  3. 3

    Strain the mixture into a rocks glass filled with fresh ice.

  4. 4

    Garnish with a maraschino cherry and an orange slice.

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