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Cucumber and Mint Gin and Tonic
5 mintime
Easydifficulty
1Servings
Rating
Nutrition facts
160 kcalCalories
6 gCarbs

Approximate values estimated by AI

Cucumber and Mint Gin and Tonic

70% authentic · Modern British

A refreshing twist on the classic, this version incorporates muddled cucumber and fresh mint for an extra layer of coolness and herbaceous flavor, perfect for a warm day.

Ingredients

Servings1
  • Gin2 oz
  • Tonic Water4-6 oz
  • Cucumber3-4 thin slices, plus ribbon for garnish
  • Fresh Mint Leaves5-6 leaves, plus sprig for garnish
  • Ice CubesPlenty

Steps

  1. 1

    In the bottom of a cocktail shaker, gently muddle 3-4 thin slices of cucumber and 5-6 mint leaves.

  2. 2

    Add 2 oz of gin to the shaker.

  3. 3

    Fill the shaker with ice and shake well until chilled.

  4. 4

    Double strain into a chilled coupe or highball glass filled with fresh ice.

  5. 5

    Top with 4-6 oz of tonic water.

  6. 6

    Garnish with a cucumber ribbon and a sprig of mint.

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