50 mintime
Easydifficulty
6Servings
—Rating
Nutrition facts
500 kcalCalories
30 gProtein
35 gCarbs
25 gFat
Per serving · Approximate values estimated by AI
Quick & Easy Ham and Cheese Breakfast Casserole
80% authentic · American
A simplified breakfast casserole that uses pre-cooked ham and minimal prep time, perfect for busy mornings. It still delivers classic flavors with eggs, cheese, and bread.
Ingredients
Servings6
- Diced cooked ham2 cups
- Cubed white bread6 cups
- Large eggs8
- Milk2 cups
- Shredded Swiss cheese1.5 cups
- Salt1/2 teaspoon
- Black pepper1/4 teaspoon
Steps
- 1
In a large bowl, whisk together the eggs, milk, salt, and pepper.
- 2
Add the cubed bread, diced ham, and shredded Swiss cheese to the egg mixture. Stir to combine.
- 3
Pour the mixture into a greased 8x8 inch baking dish.
- 4
Bake immediately at 375°F (190°C) for 35-40 minutes, or until set and golden brown.
- 5
Let stand for 5 minutes before serving.
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