DishkinDishkin
Natrag
Quick Komiška Pogača
45 minvrijeme
Lakotežina
6Porcije
—Ocjena
CroatianQuick Bread

Quick Komiška Pogača

70% autentično · Croatian

A simplified version of the classic Komiška pogača, using pre-made dough and fewer ingredients for a faster preparation time, while retaining the signature flavors.

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Sastojci

  • Pre-made pizza dough1 ball
  • Olive oil30ml
  • Canned anchovy fillets100g
  • Yellow onions150g
  • Saltto taste
  • Black pepperto taste

Koraci

  1. 1

    Preheat oven to 220°C (425°F).

  2. 2

    Thinly slice the onion and roughly chop the canned anchovies.

  3. 3

    Roll out the pre-made pizza dough on a baking sheet lined with parchment paper into your desired shape.

  4. 4

    Brush the dough with olive oil. Scatter the sliced onions and chopped anchovies evenly over the dough.

  5. 5

    Season with salt and black pepper.

  6. 6

    Bake for 15-20 minutes, or until the crust is golden and the toppings are cooked.

  7. 7

    Let cool slightly before slicing and serving.

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Classic Cheesecake s Višnjama
Tradicionalno jelo
CheesecakeCroatianDessert

Classic Cheesecake s Višnjama

A traditional baked cheesecake featuring a rich, creamy filling made with full-fat quark (tvarog) and eggs, set on a simple biscuit crust, and topped with a vibrant sour cherry compote. This is the quintessential 'Cheesecake s Višnjama'.

120 min

Digestive biscuits · Butter, melted · Full-fat quark (tvarog) · Granulated sugar