DishkinDishkin
Natrag
Quick Heljdini Žganci with Garlic
15 minvrijeme
Lakotežina
4Porcije
—Ocjena
Quick MealSavory Porridge

Quick Heljdini Žganci with Garlic

75% autentično · Slovenian

A simplified and flavorful version of the classic, incorporating garlic for an aromatic twist. Perfect for a quick, satisfying meal.

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Sastojci

  • Buckwheat flour200g
  • Vegetable broth500ml
  • Salt1/4 teaspoon
  • Garlic2 cloves, minced
  • Olive oil1 tablespoon
  • Fried garlic sliversfor garnish

Koraci

  1. 1

    Heat olive oil in a saucepan over medium heat. Sauté minced garlic until fragrant, about 1 minute.

  2. 2

    Pour in the vegetable broth and bring to a boil.

  3. 3

    Gradually whisk in the buckwheat flour until smooth.

  4. 4

    Reduce heat and cook, stirring constantly, for about 10 minutes until thickened.

  5. 5

    Season with salt. Serve hot, garnished with fried garlic slivers.

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