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Natrag
Quick Juha s Griz Knedlama (Speedy Semolina Dumpling Soup)
30 minvrijeme
Lakotežina
4Porcije
—Ocjena
Quick MealsSoup

Quick Juha s Griz Knedlama (Speedy Semolina Dumpling Soup)

80% autentično · Balkan

A simplified version for busy days, this recipe uses pre-made broth and a slightly quicker method for the dumplings, without compromising too much on flavor.

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Sastojci

  • Pre-made Chicken Broth2 liters
  • Semolina Flour100g
  • Egg1 large
  • Vegetable Oil1 tablespoon
  • Saltto taste
  • Black Pepperto taste
  • Fresh Chivesfor garnish

Koraci

  1. 1

    Heat the pre-made broth in a pot. Season with salt and pepper.

  2. 2

    In a bowl, whisk the egg. Stir in the semolina flour and vegetable oil until a thick batter forms. Season lightly.

  3. 3

    Drop spoonfuls of the batter into the simmering broth.

  4. 4

    Cook for 5-7 minutes until dumplings float and are cooked through.

  5. 5

    Serve hot, garnished with chopped chives.

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