
Classic Tomato and Onion Salad (Salata od rajčice i luka)
Tradicionalno jelo · Balkan
A simple yet refreshing Balkan salad featuring ripe tomatoes and thinly sliced onions, dressed with olive oil and vinegar.
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Sastojci
- Ripe tomatoes500g
- Red onion1 large
- Fresh parsley2 tablespoons, chopped
- Extra virgin olive oil3 tablespoons
- Red wine vinegar1 tablespoon
- Saltto taste
- Black pepperto taste
Koraci
- 1
Wash and slice the tomatoes into wedges or thick slices.
- 2
Peel and thinly slice the red onion.
- 3
In a medium bowl, combine the sliced tomatoes and onions.
- 4
Drizzle with extra virgin olive oil and red wine vinegar.
- 5
Season with salt and freshly ground black pepper to taste.
- 6
Gently toss to combine.
- 7
Sprinkle with chopped fresh parsley before serving.



