Quick Tjestenina s Lososom (Speedy Salmon Pasta)
80% autentično · Fusion
A simplified version of the classic, perfect for weeknights. Uses pre-cooked salmon or smoked salmon for speed, and a lighter, quicker sauce.
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Sastojci
- Penne pasta350g
- Smoked salmon200g, flaked
- Cherry tomatoes1 cup, halved
- Fresh spinach2 cups
- Cream cheese100g
- Garlic1 clove, minced
- Olive oil1 tbsp
- Fresh dill2 tbsp, chopped
- Saltto taste
- Black pepperto taste
Koraci
- 1
Cook penne pasta according to package directions. Reserve 1/4 cup pasta water.
- 2
While pasta cooks, heat olive oil in a large skillet over medium heat. Add minced garlic and sauté for 30 seconds.
- 3
Add halved cherry tomatoes and cook for 2-3 minutes until they start to soften.
- 4
Stir in cream cheese and a splash of reserved pasta water until a light sauce forms. Add spinach and stir until wilted.
- 5
Add the drained pasta and flaked smoked salmon to the skillet. Toss gently to combine.
- 6
Stir in chopped fresh dill. Season with salt and pepper to taste. Serve immediately.
